The project consisted of construction of a new 70,000-square foot addition, a new pasta production line, packaging and material handling, and 7,400 square feet of additional office space at the existing production facility.

  • Installation of provisions for two 4000A switchboards
    • One 4000A switchboard utilized for this project
  • Installation of duct bank for future fuel cell
  • Installation of all site & building lighting & control
  • Installation of all building & process distribution feeders & equipment
  • Installation of power & control wiring for pasta & sauce production
  • Installation of power & control wiring for packaging, conveying & material handling of product
Location: South Windsor, CT
Engineering: Plan and Spec
Market Sector: Industrial, Food and Beverage
Year started: 2018
Duration: 1 Year